![]() 10/16/2020 at 11:59 • Filed to: Shitpost | ![]() | ![]() |
Sign my petition over at change.org
![]() 10/16/2020 at 12:09 |
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Good take, but I can’t support eating in a vehicle.
![]() 10/16/2020 at 12:09 |
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Don’t let the powers that be know, but I’d like to sign up for your newsletter.
![]() 10/16/2020 at 12:09 |
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In my defense it was almost noon and I hadn’t eaten anything yet today. I wasn't waiting till I got home.
![]() 10/16/2020 at 12:16 |
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My first thought when seeing the pic was “The crumbs! CoFL is going to have a stroke.”
...Then I clicked, a nd guess which reply was first?
![]() 10/16/2020 at 12:18 |
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I have not been to my favorite bakeries in months to partake in their donuts and fritters and other delights. I must rectify that.
![]() 10/16/2020 at 12:18 |
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I’d rather starve to death than eat in my cars
![]() 10/16/2020 at 12:19 |
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I just came from a Takeout article about poutine and Canadian nachos so no.
![]() 10/16/2020 at 12:20 |
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There’s a bakery that sells them hot out the back door when they make them in the evening and I missed out on that this summer and now they’re closed for the season :(
![]() 10/16/2020 at 12:20 |
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The crumbs are one thing, but specifically with fritters, sitcky finger alert!
Those “napkins” timmie’s (or equivalent US store) gives you don’t do SHIT to clean your hands.
![]() 10/16/2020 at 12:22 |
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Fool!
![]() 10/16/2020 at 12:31 |
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I’ve been trying to cut down on carbs, but wow that looks good.
I’m going to change.org and I’m going to vote early and often.
![]() 10/16/2020 at 12:32 |
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What about coffee?
![]() 10/16/2020 at 12:33 |
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There exists food outside of donuts? Who knew?
![]() 10/16/2020 at 12:36 |
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Manual - I don’t drink in my car. Automatic - rarely
![]() 10/16/2020 at 12:45 |
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Make a savory option and I might consider it?
![]() 10/16/2020 at 12:46 |
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Hmm, maybe we can make a poutine fritter... or a nacho fritter. Corn based dough, with bits of peppers and cheese, then dipped in some sort of cheesy sauce?
![]() 10/16/2020 at 12:48 |
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This is the statement of a person who either:
1. Has no children
2. Has grown children
3. Got way more attention and priority from his family than I could manage when I had small children
![]() 10/16/2020 at 12:52 |
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CHICKEN PARM SAY S YOU NEED TO FUCK OFF
![]() 10/16/2020 at 12:55 |
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This is donut-adja cent
![]() 10/16/2020 at 13:01 |
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#1
![]() 10/16/2020 at 13:04 |
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Whomp there it is.
Upon acquiring a beautiful Audi A8, o ne of my good friends had a “ no eating in the car” fatwa that lasted until he had a child.
![]() 10/16/2020 at 13:05 |
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They sell their hot sticky rings straight outta the backdoor?
![]() 10/16/2020 at 13:55 |
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OH NO!, YOUR CHANGE.ORG LINK DOESN'T WORK!!!
![]() 10/16/2020 at 13:56 |
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It falls under the donut umbrella. It counts.
![]() 10/16/2020 at 13:57 |
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Cutting down on carbs is probably a good idea, they’re tricky to tune and inefficient and electronic fuel injection is so much better.
![]() 10/16/2020 at 13:58 |
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Yeah, all glazed with warm goopy white stuff
![]() 10/16/2020 at 14:06 |
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I would eat that.
![]() 10/16/2020 at 14:18 |
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Exchange the apples for peaches and maybe
![]() 10/16/2020 at 14:18 |
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Canadian “ nachos” what kind of anti-Mexican hate is this
![]() 10/16/2020 at 14:36 |
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Canaxian. It’s El Fusion Cuisine, Eh.
![]() 10/16/2020 at 14:37 |
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Ah yes, a continuation of the stellar history of French-Mexican relations
![]() 10/16/2020 at 14:49 |
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https://thetakeout.com/which-foods-does-canada-make-better-than-america-1845384963
Just regular nachos but they spread them out more apparently? So the toppings are more evenly distributed? Seems silly to specify that as Canadian.
![]() 10/16/2020 at 15:04 |
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We have an old Korean baker making these with his wife. She’s been sick and he’s been unable to make any fritters for months. It sucks for them and it sucks for all of us who are addicted to the best Apple fritter ever.
![]() 10/16/2020 at 18:43 |
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I consider the apple fritter to be
my favorite donut, haha.
![]() 10/16/2020 at 18:43 |
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I now want an apple fritter.
![]() 10/16/2020 at 19:07 |
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B
efore I retired.....I made donuts for a living. By rough estimate, I’ve made approximately 65,000 dozen apple fritters over a span of 42 years.
![]() 10/16/2020 at 20:03 |
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Go get one
![]() 10/16/2020 at 20:03 |
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Can I have them
![]() 10/16/2020 at 20:52 |
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Hmm. Maybe tomorrow morning.